Truffle carpaccio. Tuber Aestivum


Truffle carpaccio in olive oil. Jar 50 g.

Out of stock


Food from thethe earth. Our Truffle Carpaccio (Tuber Aestivum) is prepared with extra virgin olive oil and herbs de Provence.

Its consistency and unique delicacy makes it the perfect ingredient to give a final and decorative touch to your dishes, including meats, pastas and salads