Smoked cod carpaccio 400 g

18,00

Smoked cod carpaccio in olive oil. 400 g

Out of stock

SKU: HUE001 Category:

Description

With firm and gelatinous meat, smoked is especially suitable to consume with light dressings (sauces, spices, etc.) that do not distort its powerful smoky flavor and perfume. Low in fat (less than 2%), it is an excellent source of calcium (64 mg / 100 g). It is frozen on board, in a tunnel at -40 ºC, a minimum of 48 hours, to guarantee the prevention of Anisakis.